SMOKE & BARREL, the first authentic American smokehouse barbecue joint to grace Hong Kong’s dining scene. It will open its doors in October is will be located at 32 Wyndham Street. Smoke & Barrel captures the heart of old-school American barbecue.
It’s using all-American meats, slow-and-low traditional cooking techniques. Additionally, it owns the one and only authentic imported wood-fired smoker in Hong Kong. Different from a charcoal or gas grill. Moreover, the use of a smoker produces the hallmark flavours of real Texas-style barbecue imparted by hickory wood. Instagram: @SmokeandBarrelHK
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